Knowledge, attitude, and practice of infection prevention and control among health care workers in the neonatal and pediatric intensive care unit of Saint Paul Millennium Medical College
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Abstract
Background: Hospital-acquired infections (HAI) are infections that are acquired after admission
to a health care facility for another reason. HAI causes a longer stay in the hospital, a greater
financial load on the health-care system, a poor impact on health, and a higher mortality rate.
Each employee working in a health facility has a role to play in preventing HAI. Implementation
of infection prevention and control methods can reduce HAI by up to 70%.
Objectives: To examine health care staff working in the PICU and NICU at Saint Paul Hospital
`Millennium Medical College's awareness, attitude and compliance with universal infection
prevention practices.
Methods and Materials: Institution based cross- sectional study design was used to assess the
knowledge, attitude and practice of health care workers working in NICU and PICU of
SPHMMC. The study used questionnaires adopted from similar studies and checklist from
Infection Control Assessment Tool (ICAT).
Results: A total of 171 health professionals responded with response rate of 96.06%. The overall
mean score of knowledge 15.28 ± 1.82 with 53.2% scoring above the mean. The mean attitude
score was 3.89 with 46.8% having negative attitude. Based on ICAT, the overall reported
practice was 40.63% in neonatal and 44.6% in pediatric ICU; however the observed hand
hygiene practice was 14.96% in neonatal and 3.33% in pediatric ICU. Profession was found to be
statistically significant in having IPC knowledge (p = 0.023), attitude (p = 0.006), and in
observed practice of hand hygiene in NICU (p = 0.000).
Conclusions: Healthcare workers had low level of knowledge, attitude and practice towards
infection prevention. The awareness level differed based on age and professional level. Although
the response in hand hygiene module was reported as usually being followed, the observation
revealed a different outcome. Gaps were identified in all the five hand hygiene moments.
Key Words: Hospital acquired infection, hand hygiene, infection prevention and control